Dinner Menu

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Our dinner menu can be viewed online by clicking on the menu options below.  Click here to download our dinner menu
Reservations - please call: (518) 459-8029

Appetizers

Artichoke Francese
Artichoke hearts with a seasoned egg batter, sautéed in a lemon and white wine sauce
$12.95
Broccoli Rabe & Sausage
Broccoli Rabe and sweet Italian sausage sautéed with olive oil and garlic
$14.95
Bruschetta
Four slices of toasted Italian bread topped with diced garden tomato, garlic and fresh basil dressed with extra virgin olive oil
$7.95
Clams Casino
Half dozen little neck clams stuffed with seasoned bread crumb, red peppers, and bacon
$12.95
Clams Posillipo
Half dozen little neck clams simmered in a white wine broth with fresh garlic and basil
$12.95
Zuppa Di Clams
Half dozen little neck clams simmered with plum tomato, onions, garlic, and fresh basil
$12.95
Eggplant Rollatini
Thinly sliced eggplant rolled and stuffed with seasoned ricotta cheese and spinach, topped with marinara sauce and mozzarella cheese
$14.95
Eggplant Spiedini
Two thin slices of eggplant stuffed with mozzarella cheese, topped with a rich red sauce prepared with plum tomatoes, garlic, capers, and emulsified anchovies
$14.95
Fresh Mozzarella & Tomato Caprese
Two slices of garden tomato topped with fresh mozzarella cheese served with homemade roasted red peppers and sharp provolone cheese
$14.95
Gnocchi Gorgonzola
Potato dumpling pasta topped with a heavenly gorgonzola cream sauce
$13.95
Greens & Beans
Escarole and fresh cannellini white beans simmered in a savory chicken broth
$11.95
Italian Antipasto
Assorted Italian cured meats, homemade roasted red peppers, and sharp provolone cheese served over a garden salad dressed with extra virgin olive oil and red wine vinegar
$12.95
Pasta Fagioli
Nonna's recipe!
$7.95
Portobello Mushrooms
Sliced Portobello's sautéed with olive oil, garlic and fresh basil
$12.95
Shrimp Cocktail
Four succulent jumbo shrimp served with a spicy cocktail sauce
$15.95

All entrées served with a House Salad

Homemade Dressings ~ Balsamic Vinaigrette, Tomato Basil Vinaigrette, or Creamy Gorgonzola/Gorgonzola Crumbles $1.50

Select entrées served with a side of Capellini Marinara

~ Gluten Free and Whole Wheat Pasta available upon request for an additional charge ~

Pesce

Capellini Ala Dugan
Shrimp, lobster and spinach sautéed in a white wine and garlic sauce
$29.95
Capellini Seafood Primavera with Shrimp and Scallops
Shrimp & scallops sautéed with white wine, hot & sweet roasted peppers over capellini
$29.95
Linguini Buccaniera
Shrimp, clams, sole and lobster in a hearty red sauce served over linguini
$35.95
Linguine Fra Diavolo with Shrimp
Shrimp sautéed with plum tomatoes, Italian hot peppers, and onions
$28.95
Lobster & Crab Ravioli
Lobster & crab filled ravioli finished with a delectable tarragon cream sauce with shrimp and lobster meat
$29.95
Shrimp Francese
Sautéed with a lemon and white wine
$28.95
Shrimp Parmigiana $24.95
SeaBass Antonio
Pan seared over bed of arugula dressed with extra virgin olive oil & balsamic vinegar
MP
SeaBass Ala Cole
Baked with lemon, white wine, garlic, capers and Italian herbs
MP
SeaBass Francese
Sautéed with a lemon and white wine
MP
SeaBass, Sole or Swordfish Marechiaro
Poached in a light red broth with plum tomatoes, capers, garlic and onions. One of our signature sauces!
MP
Sole Francese
Sautéed with a lemon and white wine
MP
Sole Serafini
Baked, breaded filet of sole with topped marinated artichoke hearts
MP
Swordfish Pizzaiola
Sautéed with plum tomatoes, garlic and Italian herbs
MP
Swordfish Siciliano
Pan seared and topped with caramelized onions and a balsamic reduction sauce
MP

Italian Specialties

Eggplant Parmigiana $20.95
Fettuccine Alfredo $16.95
Fettuccine Fantasy
Chicken, mushrooms and prosciutto in a tomato cream sauce, over spinach fettuccine
$22.95
Fettuccine Primavera
Fresh seasonal vegetables sautéed with garlic, olive oil, white wine
$22.95
Fussili Shrimp & Broccoli Seminario
Succulent shrimp and fresh broccoli sautéed with garlic, olive oil, white wine & a blend of grated cheeses. Customer inspired!
$23.95
Linguini with Red or White Clam Sauce $22.95
Penne Ala Vodka $19.95
Penne Arrabbiata
Hot & sweet peppers, mushrooms, onions, and plum tomatoes
$20.95
Penne Puttanesca
Italian black olives and anchovies sautéed with tomatoes, garlic and capers
$20.95
Penne & Eggplant
Sautéed eggplant with plum tomatoes, garlic and mozzarella cheese
$20.95
Penne Fileto Di Pomodoro
Fresh plum tomatoes, basil, red onions and diced prosciutto
$19.95
Spaghetti Broccoli Rabe $19.95
Spaghetti Carbonara
A prosciutto, garlic, egg and romano cheese sauce
$19.95
Spaghetti Bolognese $19.95
Spaghetti with Meatballs or Sausage $17.95
Tortellini Alla Panna
Tomato cream sauce with peas and prosciutto
$19.95

Pollo

Antica
Stuffed with prosciutto & fontina cheese over escarole, sautéed with lemon and white wine
$26.95
Cacciatore
Sautéed in a rich red sauce with mushrooms and onion
$22.95
Contadina
Sautéed with fresh plum tomatoes, eggplant, hot and sweet peppers
$22.95
Francese
Sautéed with a lemon and white wine
$22.95
Marsala
Sautéed with Marsala wine, mushroom and garlic
$22.95
Parmigiana $22.95
Pizzaiola
Sautéed with plum tomatoes, red bell peppers, mushrooms, and garlic
$24.95
Sorrento
Cutlet layered with eggplant, prosciutto, and mozzarella cheese baked in a marinara sauce
$24.95
Vino Bianco
Sautéed in white wine, garlic, and mushrooms, topped with mozzarella cheese
$22.95

Vitello

Francese
Veal medallions with a seasoned egg batter finished with a lemon and white wine sauce
$28.95
Giuseppe
Veal medallions sautéed with plum tomatoes, garlic, anchovies, and black olives. Pop's favorite.
$28.95
Luciana
Veal medallions layered with prosciutto & mozzarella, then sautéed with plum tomatoes, garlic & fresh basil. One of our customer inspired signature sauces!
$28.95
Louie
Veal medallions sautéed with lobster and artichoke hearts, finished in a sherry cream sauce
$33.95
Marsala
Veal medallions sautéed with marsala wine, mushroom and garlic
$28.95
Parmigiana $25.95
Quattro Stagione
Veal medallions sautéed with hot and sweet peppers, artichoke hearts, spinach, onions, and white wine. One of our customer inspired signature sauces!
$28.95
Rollatini
Veal medallions rolled with prosciutto and mozzarella cheese, sautéed with plum tomatoes and mushrooms
$28.95
Saltimbocca Ala Romana
Layered with prosciutto over a bed of spinach and topped with a creamy sherry wine and butter sauce
$28.95
Sorrento
Cutlet layered with eggplant, prosciutto, topped with marinara sauce and mozzarella cheese
$31.95

From the Grill

Costoletta Di Vitello
24oz Veal Loin Chop grilled to perfection! Consult your server for preparation options.
MP
Bistecca Al Ferri
16oz Prime NY Strip Steak grilled to perfection! Consult your server for preparation options.
MP

Additional Accompaniments

Utica Greens
Sautéed escarole with sweet and hot cherry peppers topped with a seasoned bread crumbs
$14.95
Escarole
Sautéed with olive oil and garlic
$10.95
Spinach
Sautéed with olive oil and garlic
$10.95
Broccoli
Sautéed with olive oil and garlic
$10.95
Broccoli Rabe
Sautéed with olive oil and garlic
$12.95
Italian Hot Peppers
Sautéed with olive oil and garlic
$10.95
Hot and Sweet Cherry Peppers
Sautéed with olive oil and garlic
$7.95
Side of Meatballs
Served with our tomato sauce
$6.00
Side of Sausage
Served with our tomato sauce
$6.00
Italian Roasted Potatoes
Roasted with olive oil, garlic and Italian herbs
$7.95

Dolce (Specialty desserts available)

Homemade Desserts
Tiramisu, Key Lime Pie, and Ricotta Cheese Cake
Cannoli
Filled fresh per order
Sorbetto
Assorted flavors
Exotic Bomba
Combination of mango, passion fruit and raspberry sorbet covered in a white chocolate shell
Tartuffo
Chocolate and vanilla gelato with cherries and almonds in the center covered in a bittersweet chocolate shell
Spumoni Bomba
Pistachio, chocolate and cherry gelato covered in a bittersweet chocolate shell
Caffé
Available in Regular or Decaf (Feel free to add your favorite liqueur to your coffee selection)
100% Colombian Coffee
Cappuccino, Espresso, Latte